Spiced candied bacon recipe
Let's make it
Step 1
Preheat oven to 375°. In small bowl, combine sugar, black pepper, crushed red pepper, garlic powder and cayenne pepper.
Step 2
Line 2 rimmed baking pans with nonstick aluminum foil or parchment paper. Place bacon in single layer on prepared pans; evenly rub both sides with sugar mixture. Bake bacon 20 minutes, rotating pans halfway through baking; cool.
Nutrition Info
337 Calories; 47mg Cholesterol; 1043mg Sodium; 14g Total Carbohydrate; 0g Dietary Fiber; 19g Protein.
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